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Thursday, July 9, 2009

polynesian barbeque pork marinade

3 lbs. pork (tenderloin, chops, whatever you desire)
3/4 cup bbq sauce
1/2 cup soy sauce
1 T olive oil
1 T ginger
1/4 cup brown sugar

Place marinade in freezer bags with desired amount and cut of meat. To serve, thaw and grill (or bake or pan fry).

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